International Standard
ISO 21567:2004
Microbiology of food and animal feeding stuffs — Horizontal method for the detection of Shigella spp.
Reference number
ISO 21567:2004
Edition 1
2004-11
© ISO 2024
International Standard
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Published (Edition 1, 2004)
This standard was last reviewed and confirmed in 2021. Therefore this version remains current.

ISO 21567:2004

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Language
CHF 129
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Abstract

ISO 21567:2004 specifies a horizontal method for the detection of Shigella species.

Subject to certain limitations, ISO 21567:2004 is applicable to products intended for human consumption and the feeding of animals, and environmental samples in the area of food production and food handling.

General information

  • Status
     : Published
    Publication date
     : 2004-11
    Stage
    : International Standard confirmed [90.93]
  • Edition
     : 1
    Number of pages
     : 26
  • Technical Committee :
    ISO/TC 34/SC 9
    ICS :
    07.100.30 
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