Reference number
ISO 6667:1985
International Standard
ISO 6667:1985
Green coffee — Determination of proportion of insect-damaged beans
Edition 1
1985-11
Read sample
ISO 6667:1985
13096
Published (Edition 1, 1985)
This publication was last reviewed and confirmed in 2018. Therefore this version remains current.

ISO 6667:1985

ISO 6667:1985
13096
Language
Format
CHF 63
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Abstract

The method consists in visual examination of the external surface of beans to identify those which have been damaged by insects. Determination of the observed proportion, as a percentage, of damaged beans and, if possible, identification of the species of insect responible to damage. From the proportion of damaged beans thus determined: estimation of the confidence limits of the true proportion of damaged beans for a given probability; estimation of the probability that the true proportion of damaged beans will not exceed a given value. An annex A shows illustrations of damaged beans. An annex B describes a test for homogenity of the laboratory sample.

General information

  •  : Published
     : 1985-11
    : Close of review [90.60]
  •  : 1
     : 12
  • ISO/TC 34/SC 15
    67.140.20 
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