Draft International Standard
ISO/DIS 16520
Tourism and related services — Restaurants and caterings — Vocabulary
Reference number
ISO/DIS 16520
Edition 1
© ISO 2024
Draft
International Standard
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This Draft International Standard is in the enquiry phase with ISO members.

ISO/DIS 16520

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Format
CHF 42
Convert Swiss francs (CHF) to your currency

Abstract

This document establishes terms used in tourism industry in the field of offering food and beverages. This document will apply to restaurants, caterings, including self-catering facilities for guests, and other service providers offering food and beverages to tourists. This document does not apply to production line of food and beverages.

General information

Life cycle

Sustainable Development Goals

This standard contributes to the following Sustainable Development Goals

3
Good Health and Well-being
6
Clean Water and Sanitation
9
Industry, Innovation and Infrastructure
10
Reduced Inequalities
12
Responsible Consumption and Production

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